Hot Wings Recipe
We have loved and enjoyed this recipe so many times that I'm sure our version has morphed a little. Originally my Dad found this recipe on the internet with a chef demonstrating how to do it. I've looked for the link and will continue to look so that we can give the chef credit. I will do my best to share it with y'all.
Pre heat oven to 400 degrees.
5 lbs buffalo style wings
1/3 c olive oil
1/4 c Valentino hot sauce
5 tsps salt
1 &1/2 tsp black pepper
Approx. 1&1/2 c unbleached flour
Lay out coated wings in a greased pan (probably two 9X13 or one 12X18) in such a way that you will be able to turn wings with a spatula half way thru cooking. Spray wings in pan with olive oil Pam. Bake 1 hr, turning wing halfway, spraying again with Pam.
Meanwhile, in a small saucepan, stir together:
1/3 c apple cider vinegar
1/3 c brown or natural sugar
2 TBS ginger powder
1 TBS garlic powder
Splash of Valentino
Heat over Med/High heat. Allow to simmer for 1 min stirring the whole time.
Pour this glaze over wings hot out of the oven.
Enjoy with Friends over a Football Game. :)