Hot Wings Recipe

     We have loved and enjoyed this recipe so many times that I'm sure our version has morphed a little.  Originally my Dad found this recipe on the internet with a chef demonstrating how to do it.  I've looked for the link and will continue to look so that we can give the chef credit.  I will do my best to share it with y'all.

Pre heat oven to 400 degrees.

Mix together:
5 lbs buffalo style wings
1/3 c olive oil
1/4 c Valentino hot sauce
5 tsps salt
1 &1/2 tsp black pepper

Toss with:
Approx. 1&1/2 c unbleached flour

Lay out coated wings in a greased pan (probably two 9X13 or one 12X18) in such a way that you will be able to turn wings with a spatula half way thru cooking.  Spray wings in pan with olive oil Pam.  Bake 1 hr, turning wing halfway, spraying again with Pam.

Meanwhile, in a small saucepan, stir together:
1/3 c apple cider vinegar 
1/3 c brown or natural sugar
2 TBS ginger powder
1 TBS garlic powder
Splash of Valentino

Heat over Med/High heat.  Allow to simmer for 1 min stirring the whole time.  

Pour this glaze over wings hot out of the oven.

Enjoy with Friends over a Football Game. :)


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