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Showing posts from November, 2014

Hot Wings Recipe

We have loved and enjoyed this recipe so many times that I'm sure our version has morphed a little.  Originally my Dad found this recipe on the internet with a chef demonstrating how to do it.  I've looked for the link and will continue to look so that we can give the chef credit.  I will do my best to share it with y'all.

Pre heat oven to 400 degrees.
Mix together: 5 lbs buffalo style wings 1/3 c olive oil 1/4 c Valentino hot sauce 5 tsps salt 1 &1/2 tsp black pepper
Toss with: Approx. 1&1/2 c unbleached flour
Lay out coated wings in a greased pan (probably two 9X13 or one 12X18) in such a way that you will be able to turn wings with a spatula half way thru cooking.  Spray wings in pan with olive oil Pam.  Bake 1 hr, turning wing halfway, spraying again with Pam.
Meanwhile, in a small saucepan, stir together: 1/3 c apple cider vinegar  1/3 c brown or natural sugar 2 TBS ginger powder 1 TBS garlic powder Splash of Valentino
Heat over Med/High heat.  Allow to s…